Chuseok

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Chuseok (??; ??; [t??u.s?k?]), literally "Autumn eve", once known as hangawi (???; [han.?a.?i]; from archaic Korean for "the great middle (of autumn)"), is a major harvest festival and a three-day holiday in North Korea and South Korea celebrated on the 15th day of the 8th month of the lunar calendar on the full moon. Like many other harvest festivals around the world, it is held around the autumn equinox, i.e. at the very end of summer or in early autumn.

As a celebration of the good harvest, Koreans visit their ancestral hometowns and share a feast of Korean traditional food such as songpyeon (??) and rice wines such as sindoju and dongdongju.

Video Chuseok

Origins

According to popular belief, Chuseok originates from gabae (hangul:?? Gabae started during the reign of the third king of the kingdom of Silla (57 BC ??AD 935), when it was a month-long weaving contest between two teams. Come the day of Gabae, the team that had woven more cloth had won and was treated to a feast by the losing team. However, it is also said that Chuseok marks the day Silla won a great victory over the rival kingdom of Baekje. It is believed that weaving competitions, archery competitions, and martial arts demonstrations were held as part of the festivities.

Many scholars also believe Chuseok may originate from ancient shamanistic celebrations of the harvest moon. New harvests are offered to local deities and ancestors, which means Chuseok may have originated as a worship ritual. In some areas, if there is no harvest, worship rituals are postponed, or in areas with no annual harvest, Chuseok is not celebrated.

Maps Chuseok

Traditional customs

In contemporary South Korea, on Chuseok, masses of people travel from large cities to their hometowns to pay respect to the spirits of their ancestors. People perform ancestral worship rituals early in the morning. Then, they visit the tombs of their immediate ancestors to trim plants and clean the area around the tomb, and offer food, drink, and crops to their ancestors. Harvest crops are attributed to the blessing of ancestors. Chuseok is commonly translated as "Korean Thanksgiving" in English.

Charye

It is one of the ancestral memorial rites that have been done for thousands of years in Korea. It is done in the morning of Chuseok, and families hold a memorial service for their ancestors, usually honoring four generations back. The meaning of Charye is to return their favors and honor them. It is due to a belief that Koreans do not believe that a person is really dead when they physically die. They believe their spirits are still alive and protect the descendants, so they honor their ancestors by preparing special foods for them. Also, it is important to know how to arrange the foods of Charye on the table: on the north, rice and soup are placed; and, fruits and vegetables are on the south. On the west and in the middle, meat dishes are served; and, on the east, rice cake and some drinks such as makgeolli or soju are placed. The details may vary from each region.

Seongmyo and Beolcho

Seongmyo and Beolcho are also done around Chuseok week. Seongmyo is a visiting to ancestral grave sites and Beolcho is the activity to remove weeds around the grave to clean their ancestor's site.

Food

Songpyeon

One of the major foods prepared and eaten during the Chuseok holiday is songpyeon (??; ??), a Korean traditional rice cake which contains stuffing made with ingredients such as sesame seeds, black beans, mung beans, cinnamon, pine nut, walnut, chestnut, jujube, and honey. When making songpyeon, steaming them over a layer of pine-needles is critical. The word song in songpyeon means a pine tree in Korean. The pine needles not only contribute to songpyeon's aromatic fragrance, but also its beauty and taste.

Songpyeon is also significant because of the meaning contained in its shape. Songpyeon's rice skin itself resembles the shape of a full moon, but once it wraps the stuffing, its shape resembles the half-moon. Since the Three Kingdoms era in Korean history, a Korean legend stated that these two shapes ruled the destinies of the two greatest rival kingdoms, Baekje and Silla. During the era of King Uija of Baekje, an encrypted phrase, "Baekje is full-moon and Silla is half moon" was found on a turtle's back and it predicted the fall of the Baekje and the rise of the Silla. The prophecy came true when Silla defeated Baekje. Ever since, Koreans have believed a half-moon shape is an indicator of a bright future or victory. Therefore, during Chuseok, families gather together and eat half-moon-shaped Songpyeon under the full moon, wishing for a brighter future.

Hangwa

Another popular Korean traditional food that people eat during Chuseok is hangwa. It is an artistic food decorated with natural colors and textured with patterns. Hangwa is made with rice flour, honey, fruit, and roots. People use edible natural ingredients to express various colors, flavors, and tastes. Because of its decoration and nutrition, Koreans eat hangwa not only during Chuseok, but also for special events, for instance, weddings, birthday parties, and marriages.

The most famous types of hangwa are yakgwa, yugwa, and dasik. Yakgwa is a medicinal cookie which is made of fried rice flour dough ball, and yugwa is a fried cookie that also refers to a flower. Dasik is a tea cake that people enjoy with tea.

Baekseju

A major element of Chuseok is the alcoholic beverages. Liquor drunk on Chuseok is called baekju (??, literally "white liquor") and nicknamed sindoju (???, literally "new rice liquor") as it is made of freshly harvested rice.

Kooksoondang, a maker of Korean traditional liquors, restored "Yihwaju," rice wine from the Goryeo era (918-1392), and "Songjeolju" that has been widely enjoyed by Joseon (1392-1910) aristocrats. Its "Jayang Baekseju" package comprises a variety of liquors - Jayang Baekseju, Jang Baekseju, Baekokju - that are claimed to enhance men's stamina.

Adults say that if you drink the alcoholic beverage which the ancestors have drank; there will be nothing you'll be scared of.

Others

Other foods commonly prepared are japchae, bulgogi, an assortment of Korean pancakes and fruits.

Gifts

History of Chuseok gifts

The Korean people started sharing daily necessities, such as sugar, soap or condiments, as Chuseok gifts in the 1960s. The gifts have changed since the Korean economy has developed. In the 1970s, Korean people had more options for Chuseok gifts; examples include cooking oil, toothpaste, instant coffee sets, cosmetics, television and rice cookers. People chose gift sets of fruit, meat and cosmetics in the 1980s. In the 1990s, people used gift vouchers for Chuseok. In the 21st century, more sophisticated gifts, such as sets of olive oil, natural vinegar and electronic devices have become the most popular option for Chuseok gifts.

Types of Chuseok gifts and prices

There are some extravagant gifts that can be purchased: one kilogram of wild pine mushrooms, which are expensive because they cannot be artificially grown, (560,000 won) US$480.27 and red ginseng products (1.98 million won) US$1698.11. However, the most exorbitantly priced gift is six bottles of wine at Lotte Department Store for a staggering (33 million won) US$28,301.89.

Chuseok gift sets are big business in Korea, and prices are typically inflated.

Gift guidance

The gifts are typically small, simple, and related to food because Chuseok is a harvest festival. There is etiquette surrounding gift-giving practices.

If buying a gift for a boss or an older person, personal hygiene products may not be appropriate. Honey is always a welcome gift. Another popular gift is a dried salted croaker fish called gulbi.

For a co-worker, friend or someone of similar age, dried fruit has typically been gifted, especially persimmon, or gham. Buying gifts for friends and colleagues is uncommon.

Rice cakes, tea, cookies or other equally small gifts are also acceptable. Most of the gift sets and packages at the stores are reasonably priced.

Folk games

A variety of folk games are played on Chuseok to celebrate the coming of autumn and rich harvest. Village folk dress themselves to look like a cow or a turtle, and go from house to house along with a Nongak band playing music. Other common folk games played on Chuseok are archery and ssireum andtug-of-war, juldarigi(Korean wrestling). Folk games also vary from region to region.

Ssireum

Ssireum(=??) is the most popular Korean sport played during Chuseok, and contests are usually held during this holiday. Scholars have found evidence for ssireum's existence back during the Goguryeo dynasty era, Ssireum is assumed to have 5000 years of history. Two men wrestle with each other while holding tight to their opponent's satba, red and blue band. A player loses when his upper body touches the ground. The ultimate winner becomes Cheonha Jangsa, Baekdu Jangsa, or Halla Jangsa; these all mean "the most powerful". The winner gets a bull and 1 kg of rice as the prize. Due to its popularity among both the young and the old, ssireum contests are being held more frequently, not limited on the important holidays.

Ganggangsullae

The Ganggangsullae(=????) dance is a traditional folk dance performed under the full moon in the night of Chuseok. Women wear Korean traditional dress, hanbok, make a big circle by holding hands of each other, and sing a song while they are going around a circle. Its name, Ganggangsullae, came from the refrain repeated after each verse, so there is no actual meaning to it.

The dance originated in the southern coastal area during the Joseon dynasty. To watch a video clip of the Ganggangsullae dance, click here.

For other folk games, they also play Neolttwigi (also known as the Korean plank), a traditional game that is played on a wooden board.

Juldarigi

Juldarigi(????), tug-of-war, was enjoyed by all the people in a village. They often divided into two teams symbolizing the female and male forces of the natural world. The game is considered an agricultural rite to augur the results of the year's farming. Thus, if the team representing the female concept won, it was thought that the harvest that year would be rich.

so-nori, it is a funny performance in which people used a straw mat to disguise themselves as a cow and called from door to door for all to get together and share foods.

Chicken Fight (Dak Sa Um)

The Korean people used to watch chicken fights(=???), and learned how the chickens fought; someone decided to make this into a game.

How does this activity relate to the culture of the country? This activity is still played Korean Thanksgiving day called Chuseok. Time needed for activity: The teams playing can decide.

Rules/instructions

Chicken fight is a game that you have to fight as if you were a chicken.

1. First separate into two groups that are fair.
2. You need to bend one leg up and hold it bent with your knee poking out.
3. You attack with your bent knee.
4. The aim is to knock the other people over, making both feet touch the ground
5. The last person who is left with their knee bent wins the game

This game is about strength speed, and also balance. In order to stay alive you have to fight back.

Hwatu

Hwatu (hwa tu = ??) is composed of 48 cards included 12 kinds. It originated from Japan's card game which called Hanafuda. Nowadays, hwatu is the most popular card game played by Koreans. The way to play and the term of hwatu originated from Tujeon. Early hwatu was similar to Hanafuda, but, it was changed because it was too similar to the Japanese version of the game. It went through course that it was reduced by 4 base color and thinner than before. Then, it spread through the way to turn out goods on a mass production basis.

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Chuseok in North Korea

Since Chuseok has been a traditional holiday since long before the division of Korea, people in North Korea also celebrate Chuseok. However, the ideology that divided Korea also caused some differences between Chuseok of North Korea and that of South Korea. Since the division, South Korea has adopted a westernized culture, so the way South Koreans enjoy the holiday is a typical way of enjoying holidays with family members. However, North Korea moved away from the traditional ways; in fact, North Korea did not celebrate Chuseok and other traditional holidays until the mid-1980s.

Though most North Koreans do not have any family gatherings during Chuseok, some, especially those in working classes, try to visit their ancestors's grave sites during Chuseok. However, social and economic issues in North Korea have been preventing visits. In addition, their extremely poor infrastructure, especially in terms of public transportation, make it almost impossible for people to visit grave sites and their families. In contrast to the poorly situated lower class North Koreans, middle and elite classes enjoy the holiday as they want, easily traveling wherever they want to go.

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Dates for Chuseok on the Gregorian calendar

Chuseok is on the following days:

• 2000: September 12
• 2001: October 1
• 2002: September 21
• 2003: September 11
• 2004: September 28
• 2005: September 16
• 2006: October 6
• 2007: September 25
• 2008: September 14
• 2009: October 3
• 2010: September 22
• 2011: September 12
• 2012: September 30
• 2013: September 19
• 2014: September 8
• 2015: September 27
• 2016: September 15
• 2017: October 4
• 2018: September 24
• 2019: September 13
• 2020: October 1
• 2021: September 21
• 2022: September 10
• 2023: September 29
• 2024: September 17
• 2025: October 6
• 2026: September 25

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See also

• Hansik, another Korean holiday for ancestral rituals
• List of Buddhist festivals
• List of harvest festivals
• List of festivals in South Korea
• List of festivals in North Korea
• Public holidays in South Korea
• List of Korea-related topics

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References

1. The Academy of Korean Studies, ed. (1991), "Chuseok", Encyclopedia of Korean People and Culture, Woongjin (in Korean)
2. Farhadian, Charles E. (2007). Christian Worship Worldwide. Wm. Bm. Eerdmans Publishing. ISBN 978-0-8028-2853-8. 
3. Korea University Institute of Korean Culture, ed. (1982). "Social Life". Korean Heritage Overview. 1. Korea University. (in Korean)
4. The Official Site of Korean Tourism: Chuseok. http://english.visitkorea.or.kr/enu/SI/SI_EN_3_6.jsp?cid=811650
5. Aviles, K. (2011, September 10). Chuseok??A Festival With Two Faces. International Business Times. Retrieved December 4, 2012, from http://www.ibtimes.com/chuseok%E2%80%94-festival-two-faces-311692
6. Chosun Ilbo. (2010, September 22). The Chosun Ilbo (English Edition): Daily News from Korea - No Chuseok Without Songpyeon. Chosun Ilbo. Newspaper Article. Retrieved December 4, 2012, from http://english.chosun.com/site/data/html_dir/2010/09/22/2010092200094.html
7. Comeau, K. (2011, September 12). A time for families, food and festivities - Jeju Weekly. The Jeju Weekly. Retrieved December 4, 2012, from http://www.jejuweekly.com/news/articleView.html?idxno=1917
8. Im, J. J. (2010, September 23). Daily NK - Welcome to Chuseok, North Korean Style. DailyNK. Retrieved December 4, 2012, from http://www.dailynk.com/english/read.php?cataId=nk00100&num=6826
9. Kim, G. (2011, September 20). Hangwa ??Korean Traditional Confectionaries Good for the Body and the Soul. http://www.koreabrand.net. Retrieved December 4, 2012, from http://www.koreabrand.net/kr/know/know_view.do?null
10. Kim, K.-C. (2008). Ganggangsullae. UNESCO Multimedia Archives. Retrieved December 4, 2012, from http://www.unesco.org/archives/multimedia/index.php?s=films_details&id_page=33&id=359
11. Korea for expats.com. (n.d.). Korean Ancestral Memorial Rites, Jerye. - South-Korea - korea4expats. Korea for expats. Retrieved December 4, 2012, from http://www.korea4expats.com/article-ancestral-memorial-rites-g.html
12. Korea JJang. (n.d.). festival "??Korea Jjang! Korea JJang. Magazine Article. Retrieved December 4, 2012, from http://koreajjang.com/tag/festival/page/2/
13. Korea.net. (2012, February 5). Chuseok, Korean Thanksgiving Day (English) - YouTube. YouTube. Retrieved December 4, 2012, from https://www.youtube.com/watch?v=4e9N9IAGKYU
14. Moon, S. H. (2008, September 16). Daily NK - New Chuseok Trends in North Korea. DailyNK. Retrieved December 4, 2012, from http://www.dailynk.com/english/read.php?cataId=nk01500&num=4075
15. Official Korea Tourism. (2008, August 26). Official Site of Korea Tourism Org.: Chuseok ??Full Moon Harvest Holiday, Korean Version of Thanksgiving Day. VisitKorea. Retrieved December 4, 2012, from http://www.visitkorea.or.kr/enu/SI/SI_EN_3_6.jsp?cid=613421
16. Seoul City. (2004, September 2). Chuseok origin and rituals. Seoul. Retrieved December 4, 2012, from https://archive.is/20130419065159/http://english.seoul.go.kr/gtk/news/reports_view.php?idx=1073
17. The National Folklore Museum of Korea. (n.d.). Ancestral Memorial Rites - Charye | The National Folklore Museum of Korea. The National Folklore Museum of Korea. Retrieved December 5, 2012, from http://www.nfm.go.kr/Data/cuThar.jsp
18. TurtlePress (Martial Arts Video). (2009, May 1). SSireum Korean Wrestling History - YouTube. YouTube. Retrieved December 4, 2012, from https://www.youtube.com/watch?v=-xCLYBiwpPw
19. What??s on Korea. (2001, July 28). Welcome to WHAT??S ON??s Homepage. What??s on Korea. Retrieved December 4, 2012, from https://web.archive.org/web/20060523045948/http://english.whatsonkorea.com/view_reports.ph?rid=559&code=M&scode=M-08&ss_code=&pst=L
20. Yoo, K. H. (2009, October 5). Chuseok, North Korean Style. DailyNK. Retrieved December 4, 2012, from http://www.dailynk.com/english/read.php?cataId=nk01300&num=5478

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External links

• Chuseok on YouTube

Source of article : Wikipedia